{"id":3169,"date":"2015-06-06T17:26:10","date_gmt":"2015-06-06T09:26:10","guid":{"rendered":"http:\/\/jimbaranbayrestaurant.com\/?p=3169"},"modified":"2025-06-20T20:44:24","modified_gmt":"2025-06-20T12:44:24","slug":"vegetarian","status":"publish","type":"post","link":"https:\/\/jimbaranbayrestaurant.com\/it\/2015\/06\/vegetarian\/","title":{"rendered":"Vegetariano"},"content":{"rendered":"

\"vegetables<\/a><\/p>\n

You don’t have to be a fan of\u00a0Giuseppe Arcimboldo<\/a> to love vegetarian food. Here are two vegetarian set menus you may want to consider when dining at our restaurant in Jimbaran..<\/p>\n

VEGETARIAN SET MENU\u00a0C<\/strong>
\nIDR 225,000 per person plus 10% tax and 5% service<\/p>\n

ANTIPASTO
\nBalinese Garden Salad<\/p>\n

ZUPPA
\nSweet Cream Soup<\/p>\n

MAIN
\nFried Tofu and Tempe
\nYellow Rice
\nFried Potato in Soyabean Sauce
\nMushroom stewed with ginger and onion
\nTempe Frikadellen
\nTempe Penyet (Fried tempe with chili and tomato sambal)<\/p>\n

DOLCE
\nKolak (Banana and pineapple cooked in honey coconut milk)
\nOr
\nFruit Platter<\/p>\n

VEGETARIAN SET MENU D<\/strong>
\nIDR 250,000 per person plus 10% tax and 5% service<\/p>\n

ANTIPASTO
\nVegetable Spring Roll<\/p>\n

ZUPPA
\nAsparagus Corn Soup<\/p>\n

MAIN
\nPotato Frikadellen
\nJukut Urab (steamed vegetables in grated coconut dressing)
\nFried tempe with chili sambal
\nTum Wong (steamed mushroom in banana leaf)
\nPlain Rice<\/p>\n

DOLCE
\nBanana Fritter
\nOr
\nFruit Kolak (seasonable fruit cooked in coconut milk and sugar )<\/p>\n

Vegetarian food in Jimbaran is also available a la carte at our beachfront restaurant.\u00a0<\/a><\/p>\n

Correlato:
\nBalinese Rijstafel<\/a>
\nLobster Dinner<\/a><\/p>\n

","protected":false},"excerpt":{"rendered":"

Non \u00e8 necessario essere un ammiratore di Giuseppe Arcimboldo per apprezzare la cucina vegetariana. Ecco due menu fissi vegetariani che potreste prendere in considerazione se decideste di cenare nel nostro ristorante a Jimbaran. MENU FISSO VEGETARIANO C: 225.000 IDR a persona, pi\u00f9 10%\u2026 <\/p>","protected":false},"author":2,"featured_media":3170,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"no","_lmt_disable":"no","iawp_total_views":45,"footnotes":""},"categories":[333],"tags":[],"class_list":["post-3169","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-jimbaran-bay-restaurant"],"modified_by":"Bawang Merah Jimbaran Bay","_links":{"self":[{"href":"https:\/\/jimbaranbayrestaurant.com\/it\/wp-json\/wp\/v2\/posts\/3169","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jimbaranbayrestaurant.com\/it\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jimbaranbayrestaurant.com\/it\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jimbaranbayrestaurant.com\/it\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jimbaranbayrestaurant.com\/it\/wp-json\/wp\/v2\/comments?post=3169"}],"version-history":[{"count":1,"href":"https:\/\/jimbaranbayrestaurant.com\/it\/wp-json\/wp\/v2\/posts\/3169\/revisions"}],"predecessor-version":[{"id":7615,"href":"https:\/\/jimbaranbayrestaurant.com\/it\/wp-json\/wp\/v2\/posts\/3169\/revisions\/7615"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jimbaranbayrestaurant.com\/it\/wp-json\/wp\/v2\/media\/3170"}],"wp:attachment":[{"href":"https:\/\/jimbaranbayrestaurant.com\/it\/wp-json\/wp\/v2\/media?parent=3169"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jimbaranbayrestaurant.com\/it\/wp-json\/wp\/v2\/categories?post=3169"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jimbaranbayrestaurant.com\/it\/wp-json\/wp\/v2\/tags?post=3169"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}