![\"Restaurante](\"http:\/\/jimbaranbayrestaurant.com\/wp-content\/uploads\/2022\/04\/menu-jimbaran-restaurant-770x451.jpg\")
<\/p>\n<\/p>\n
Bawang Merah \u00e9 consistentemente classificado <\/p>\n Prices are in thousand IDR and Procurando por uma experi\u00eancia completa? Petisco<\/a><\/p>\n Salada<\/a><\/p>\n Sopa<\/a><\/p>\n Frango<\/a><\/p>\n Pato<\/a><\/p>\n Rice Corner<\/a><\/p>\n Mie Goreng \/ Macarr\u00e3o Frito<\/a><\/p>\n Espetinho<\/a><\/p>\n Janganan \/ Vegetais<\/a><\/p>\n Mercado de Peixes<\/a><\/p>\n Exclusive Seafood<\/a><\/p>\n Amantes da Carne<\/a><\/p>\n Pasta<\/a> & Pizza<\/a><\/p>\n Burger & Sandwiches<\/a><\/p>\n Thai Corner and Curry<\/a><\/p>\n Menu Infantil<\/a><\/p>\n SPRING ROLL AUTUMN ROLL Lula Frita SEAFOOD COCKTAIL SAMOSA LAWAR (spicy) YOUNG PAPAYA SALAD BRUSCHETA \u00c0 LA PESCADORA BRUSCHETTA \u00c0 ROMANA PRAWN COCKTAIL GADO \u2013 GADO <\/p>\n SEAFOOD SALAD SALADA DE LAGosta Molho de frutas com especiarias de Bali INSALATA MAMA'S SALADA ITALIANA SALADA CEASAR Salada de Atum e Batata THAI BEEF SALAD GRILLED OCTOPUS SALAD YOUNG MANGO SALAD <\/p>\n <\/p>\n BEEF GOULASH SOPA DE TOMATE CRAM CAM EM SEU IDIOMA SUP JAMUR (spicy) CORN SOUP BEEF SOUP (spicy) Creme de cogumelos CREMA DI ASPARAGUS SOPA DE CARANGUEJO COM MILHO SOPA DE CARANGUEJO COM ASPARGOS SOPA DE FRANGO COM LEGUMES E MACARR\u00c3O SOPA THAI TOM YAM GOONG SOPA CREME DE LAGOFSTA <\/p>\n <\/p>\n BIFE DE ATUM NA BRASA GRILLED FILLET RED SNAPPER OR GROUPER FISH (400g) OCEAN GOLDEN STEAK (Red snapper or grouper) GRILLED JUMBO PRAWNS (500g) GRILLED SQUID (800g) <\/p>\n <\/p>\n BEEF GOLDEN BLUE FRANGO DOURADO AZUL BIFE DE FRANGO BEEF SIRLOIN STEAK \/ AUS \/ 200g BLACK PEPPER STEAK \/ AUS \/ ANGUS BEEF TENDERLOIN \/ 300g GOLDEN BEEF TENDERLOIN STEAK \/ AUS \/ 300g ANGUS RIBEYE \/ AUS \/ 300g ANGUS T-BONE STEAK \/ US \/ 500g ROLOS DE CARNE \/ BOIROLOS BOLINHOS DE CARNE <\/p>\n <\/p>\n MAKE YOUR CHOICE OF: Choose your sauce: MARINARA POMODORO E BASILICO A LA COZZE PRIMAVERA CREMA E FUNGHI AL SALMONE AGLIO OLIO <\/p>\n <\/p>\n VEGGIE PIZZA MARGARITA PIZZA HAWAIIAN PIZZA MEAT LOVER PIZZA MARINARA SPECIAL PIZZA BALI GOLDEN PIZZA PEPPERONI E SALAME PIZZA MEAT EXTRAVAGANZA PIZZA CHICKEN CARBONARA PIZZA LOBSTER PARADISE <\/p>\n <\/p>\n CLASSIC CHICKEN BURGER CLASSIC BEEF BURGER <\/p>\n <\/p>\n CLUB SANDWICH CHICKEN HOUSE SANDWICH BARBEQUE CHICKEN SANDWICH BEEF STEAK SANDWICH <\/p>\n <\/p>\n INDONESIAN FRIED RICE SEAFOOD JAMBALAYA PAELLA VALENCIA WITH PRAWN, CALAMARI, AND BABY LOBSTER RISOTTO INDIAN BIRYANI RICE PATTAYA THAI FRIED RICE <\/p>\n <\/p>\n AYAM SAMBAL BAWANG (spicy) Frango Grelhado com Molho de Mel AYAM BETUTU HONG KONG GRILLED CHICKEN Frango com casca de arroz <\/strong>(MENU DE FRANGO COMPLETO) <\/p>\n <\/p>\n BEBEK GORENG \/ BEBEK PANGGANG GALINHA RECHEADA PEKING DUCK Pato \u00e0 beira-mar <\/strong>(MENU EXECUTIVO DE PATO) <\/p>\n <\/p>\n Miojo de Galinha MI GORENG SARI SEGARA MI GORENG COM CAMAR\u00c3O <\/p>\n <\/p>\n ESPETINHO DE FRANGO ESPETINHO DE BOI \/ SATAY DE BOVINO SATE LANGUAN \/ SEAFOOD SATAY SATE LILIT KEBAB ON SKEWER <\/p>\n <\/p>\n Desculpe, n\u00e3o consigo identificar o significado de \"JUKUT URAB\" nem o contexto para realizar uma tradu\u00e7\u00e3o precisa para o portugu\u00eas do Brasil de forma formal. Poderia fornecer mais informa\u00e7\u00f5es ou esclarecer a frase? KACANG MEKALAS CHAP CHAY CH\u00c1 DE BR\u00d3COLIS Kangkung Cha CAH PAKCOY SAPO TAHU <\/p>\n <\/p>\n BEEF<\/strong><\/p>\n GAENG DANG NUA \/ RED BEEF CURRY GAENG KIEW WARN NUA \/ GREEN BEEF CURRY NUA PAD MAN HOY 160 CHICKEN<\/strong><\/p>\n GAENG DANG KAI \/ RED CHICKEN CURRY GAENG KIW WARN KAI \/ GREEN CHICKEN CURRY KAI PAMA MUAN 145 FRUTOS DO MAR<\/strong><\/p>\n GAENG KIEW WARN TALAY 195 GOONG PAD BAI KRAPOW CHOO CHEE TALAY PAD THAI <\/p>\n <\/p>\n Peixe com Batatas Fritas CAMAR\u00c3O REGINA FRITO TRan\u00e7ADO ESPAGUETE ou PENNE ou FETTUCINE Nuggets de frango Espetinho de Frango Tiras de Frango Grelhado OMELETE DE CAMAR\u00c3O ou OMELETE DE FRANGO <\/p>\n Por favor, observe que frutos do mar frescos dependem de disponibilidade. Prices are in thousand IDR and subject to 10% government tax and 6% service charge<\/p>\n Todas as informa\u00e7\u00f5es foram cuidadosamente compiladas, mas s\u00e3o fornecidas sem garantia.<\/em> <\/p>\n Entre diretamente ou entre em contato conosco das 11:00 \u00e0s 19:00. \u00a0 GRUPOS com mais de 25 pessoas envie um e-mail e receba uma resposta r\u00e1pida<\/strong><\/a> Pacotes de Frutos do Mar<\/a><\/strong><\/p>\n Solu\u00e7\u00f5es para jantares em grupo<\/a><\/strong><\/p>\n Mapa \/ Contato<\/a><\/strong><\/p>\n V\u00eddeos<\/strong><\/a><\/p>\n <\/p>\n V\u00ednculos Corporativos: Curso de Massagem em Bali<\/a> | Restaurante na Praia de Jimbaran<\/a> |\u00a0Comida em Nusa Dua<\/a><\/p>","protected":false},"excerpt":{"rendered":" Bawang Merah is consistently ranked among the top beachfront seafood restaurants in Jimbaran Bay. Menu Prices are in thousand IDR and subject to 10% government tax and 6% service charge Looking for a complete experience? View our Seafood Packages… <\/p>","protected":false},"author":2,"featured_media":6824,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_lmt_disableupdate":"no","_lmt_disable":"no","iawp_total_views":20515,"footnotes":""},"class_list":["post-4285","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/jimbaranbayrestaurant.com\/pt\/wp-json\/wp\/v2\/pages\/4285","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jimbaranbayrestaurant.com\/pt\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/jimbaranbayrestaurant.com\/pt\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/jimbaranbayrestaurant.com\/pt\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jimbaranbayrestaurant.com\/pt\/wp-json\/wp\/v2\/comments?post=4285"}],"version-history":[{"count":107,"href":"https:\/\/jimbaranbayrestaurant.com\/pt\/wp-json\/wp\/v2\/pages\/4285\/revisions"}],"predecessor-version":[{"id":8667,"href":"https:\/\/jimbaranbayrestaurant.com\/pt\/wp-json\/wp\/v2\/pages\/4285\/revisions\/8667"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jimbaranbayrestaurant.com\/pt\/wp-json\/wp\/v2\/media\/6824"}],"wp:attachment":[{"href":"https:\/\/jimbaranbayrestaurant.com\/pt\/wp-json\/wp\/v2\/media?parent=4285"}],"curies":[{"name":"WP","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nentre os principais restaurantes de frutos do mar em frente \u00e0 praia
\nna Ba\u00eda de Jimbaran.<\/strong><\/p>\nCard\u00e1pio<\/h1>\n
\nsubject to 10% government tax and 6% service charge<\/p>\n
\nVisualizar o nosso Pacotes de Frutos do Mar<\/b><\/a> para menus fixos de melhor valor<\/p>\n<\/h3>\n
ENTRADA<\/h3>\n
\nMake your choice of chicken, seafood, duck, or vegetables. In a roll, served with honey-peanut sauce or tamarind sauce and a small salad
\n95<\/p>\n
\nCold rolls of vegetables, cucumbers, lettuce, and coriander, served with Thai chilli sauce
\n110<\/p>\n
\nGolden fried calamari served on green salad with sweet-sour sauce or honey-orange sauce
\n120<\/p>\n
\nMake your choice of avocado or pineapple or seasonal fruits, Thousand Island or tamarind sauce
\n120<\/p>\n
\nGreen bean, potato, carrot, served with tamarind sauce
\n95<\/p>\n
\nSteamed vegetables with minced meat (chicken or beef) or seafood, and grated coconut dressing
\n110<\/p>\n
\nShredded young papaya with tomato, cucumber, lettuce and shallot, garlic and honey-vinegar dressing or tamarind sauce
\n110<\/p>\n
\nP\u00e3o de alho com frutos do mar
\n95<\/p>\n
\nP\u00e3o de alho com tomate fresco, manjeric\u00e3o e azeite extra virgem
\n90<\/p>\n
\nMake your choice of avocado or pineapple or seasonal fruits, Thousand Island or tamarind sauce
\n120<\/p>\n
\nBoiled mixed vegetables served with honey-peanut sauce, boiled egg and crackers
\n95<\/p>\nSALADA<\/h3>\n
<\/h3>\n
\nGarden salad with prawn, squid and honey-orange sauce or tamarind sauce
\n140<\/p>\n
\nGarden salad with apple, mango and grilled lobster, with honey-tamarind sauce or Thousand Island or Italian dressing
\n350<\/p>\n
\nGarden salad with apple, mango, strawberry, pineapple, with honey, tamarind and chilli sauce (spicy)
\n95<\/p>\n
\nLettuce with avocado, young mango, baby tomato, onion rings and apple, with Italian dressing
\n110<\/p>\n
\nLettuce, tomato, black grapes, and onion rings with extra virgin olive oil and balsamic vinegar (Italian dressing)
\n110<\/p>\n
\nTraditional Caesar salad with garlic croutons and chopped grilled chicken, ham or beef bacon, and sprinkled with parmesan cheese
\n110<\/p>\n
\nGrilled tuna, potatoes and green\u00a0 salad, served with honey-ginger mayonnaise
\n140<\/p>\n
\nTender pieces of beef grilled and served on a bed of greens with cucumber, basil, coriander and spicy chilli Thai dressing
\n140<\/p>\n
\n145<\/p>\n
\nwith baby romana, lettuce, cherry tomato, Italian dressing
\n95<\/p>\nSOPA<\/h3>\n
\nGoulash is a stew of meat and vegetables usually seasoned with paprika and other spices
\n120<\/p>\n
\nTraditional classic Balinese tomato soup, shallot, celery and prawn, a thick and creamy soup
\n90<\/p>\n
\nCaldo de frango l\u00edmpido com chalotas e aipo
\n90<\/p>\n
\nTraditional Balinese Seafood soup with shallot, vegetables, and celery
\n120<\/p>\n
\nAuthentic Balinese mushroom soup with shallot, chilli and ginger
\n85<\/p>\n
\nSopa cremosa de milho com echalota e aipo
\n75<\/p>\n
\nTraditional Balinese Beef soup with carrot, shallot, garlic and celery
\n110<\/p>\n
\nCreme de Cogumelos
\n90<\/p>\n
\nCreme de Aspargos
\n90<\/p>\n
\n110<\/p>\n
\n110<\/p>\n
\n90<\/p>\n
\nPrawn, calamari, champignon, and carrot, with the flavour of lemongrass
\n110<\/p>\n
\n175<\/p>\nEXCLUSIVE SEAFOOD<\/h3>\n
\nwith grilled eggplant, butter potato, salsa sauce and rice
\n300<\/p>\n
\nServed with yellow rice and urab, topped with onion and lemongrass, chilli sambal and torch flower sambal
\n350<\/p>\n
\nCharcoal-grilled fillet red snapper or fillet grouper, with butter potato, potato puree, or French fries, vegetables of the season and with Bali black grape sauce
\n350<\/p>\n
\nwith rice, sambal, steamed vegetables, honey-butter lemon sauce
\n400<\/p>\n
\nwith chilli sambal and onion sambal, rice and vegetables
\n400<\/p>\nMEAT LOVERS and STEAK<\/h3>\n
\nBeef with potatoes, mixed vegetables and cream sauce
\n300<\/p>\n
\nFrango com batatas, legumes mistos e molho de creme
\n200<\/p>\n
\nServido com legumes salteados, pur\u00ea de batatas e molho de creme
\n200<\/p>\n
\nServed with green salad, grilled vegetables, French fries, or butter potato
\nwith mushroom sauce
\n400<\/p>\n
\nServido com batata assada e legumes salteados
\n500<\/p>\n
\nServido com legumes mistos, batata assada e molho de pimenta ou molho de uva e cogumelos
\n500<\/p>\n
\nServed with mixed vegetables, potatoes and black pepper sauce
\n450<\/p>\n
\nServed with baked potato or French fries and vegetables
\n750<\/p>\n
\nRoll of beef filled with ham or beef bacon, cucumber dill, served with grape sauce, mashed potato or croquette, saut\u00e9ed broccoli and zucchini
\n300<\/p>\n
\nPan-fried minced meat with herbs, shaped nicely, served with grape sauce and mashed potato or crispy baked potato
\n300<\/p>\nPasta<\/h3>\n
\nPENNE \/ SPAGHETTI \/ FETTUCCINE<\/p>\n
\nBOLOGNESE
\nwith minced beef blended in homemade tomato sauce
\n145<\/p>\n
\nseafood with homemade tomato sauce
\n145<\/p>\n
\nhomemade tomato sauce and basil
\n100<\/p>\n
\ntasty mussels and homemade tomato sauce
\n130<\/p>\n
\nmixed vegetables in a cream sauce
\n110<\/p>\n
\nfresh mushroom and cream sauce
\n110<\/p>\n
\nfresh salmon in cream sauce
\n160<\/p>\n
\nwith prawn and olive oil sauce
\n140<\/p>\nPizza<\/h3>\n
\nTomato, oregano, eggplant, zucchini, mushroom, broccoli, onion, red pepper and mozzarella cheese
\n130<\/p>\n
\nTomato, oregano, tomato slice, fresh basil and mozzarella cheese
\n130<\/p>\n
\nTomato, oregano, ham, pineapple, and mozzarella cheese
\n140<\/p>\n
\nTomato, oregano, salami, bacon, ham, minced beef, mushroom, olive, and mozzarella cheese
\n180<\/p>\n
\nTomato, oregano, prawn, squid and fish, green and red pepper, onion, mushroom, and mozzarella cheese
\n180<\/p>\n
\nPrawn, ham, chicken, mushroom, eggplant, zucchini, black olive, artichoke
\n180<\/p>\n
\nSalami, pepperoni, onion, mushroom, tomato sauce
\n150<\/p>\n
\nSausage, salami, ham and bacon, onion, green pepper
\n180<\/p>\n
\nGarlic parmesan cream sauce, chicken, bacon, onion, and mozzarella cheese
\n160<\/p>\n
\nLobster, calamari, clam, pineapple, mushroom, onion, mozzarella cheese
\n300<\/p>\nBURGER<\/h3>\n
\nBarbeque chicken patty, egg, melted cheese, lettuce, rucola, tomato, grilled zucchini, with FF
\n140<\/p>\n
\nBarbeque beef patty, egg, lettuce, rucola, tomato, grilled zucchini, with FF
\n150<\/p>\nSANDWICHES<\/h3>\n
\nChicken, cheese, romaine lettuce, and tomato, layered between three pieces of toast and served with FF
\n120<\/p>\n
\nRomaine lettuce, rucola, cheese, grilled chicken breast and house dressing atop toasted ciabatta bread with FF
\n130<\/p>\n
\nBBQ chicken, iceberg lettuce, cheese, tomato, onion, and cheese with FF
\n140<\/p>\n
\nChargrilled fillets of beef with sauteed onions, mushrooms, cheese, served on toasted ciabatta bread with FF
\n160<\/p>\nRICE CORNER<\/h3>\n
\nMake your choice of chicken, beef, prawn, or vegetables, served with 2 pcs of sate, crackers, sunny side up egg, pickles
\n120<\/p>\n
\nA wonderful combination of seafood, rice, and vegetables cooked in classic flavour of Cajun seasonings like onion, green bell pepper and celery, mixed with prawn, calamari, baby lobster
\nwith baby lobster: 350 \/ no lobster: 180<\/p>\n
\nA Spanish classic fried rice with a saffron seasoning, olive oil, onion, garlic,
\nparsley, red paprika, oregano
\nwith baby lobster: 350 \/ no lobster: 180<\/p>\n
\nMake your choice of mushroom, chicken, or seafood
\nItalian rice dish cooked with broth until it reaches a creamy consistency
\nwith mushroom: 100 \/ with chicken: 120 \/ with seafood: 160<\/p>\n
\nIndian fried rice with fine-cut vegetables
\n140<\/p>\n
\nFried rice of vegetables and chicken or seafood, comes with fried egg,
\nwith the flavour of coriander
\n140<\/p>\nAYAM \/ FRANGO<\/h3>\n
\n\u00bd grilled or fried chicken with onion, lemongrass, and chilli, with the flavour of kaffir lime and homemade coconut oil, served with yellow rice or red rice and urab (steamed long bean and bean sprout)
\n195<\/p>\n
\n\u00bd grilled spring chicken, with honey-ginger sauce, served with rice, steamed long bean and bean sprout with coconut dressing
\n175<\/p>\n
\n\u00bd steamed spring chicken in complete Balinese condiments served with red rice or yellow rice and vegetables
\n175<\/p>\n
\n\u00bd grilled chicken with hoisin sauce, chilli sambal and Hainan rice
\n225\u2013<\/span><\/p>\n
\n200
\nENTRADA
\nSalada de Frango Desfiado com Molho de Cebola
\nShredded chicken onion sambal salad with lettuce, cucumber, and tomato
\nPRATO PRINCIPAL
\nFrango Assado com Molho de Cebola
\n1\/2 grilled chicken with onion sambal dressing, coconut oil, kaffir lime, sliced tomato, and cucumber
\nACOMPANHAMENTOS
\nJukut Urab
\nSteamed vegetables with grated coconut sambal and the flavour of kaffir lime
\nNasi (rice)
\nSOBREMESA
\nBubur Injin (pudim de arroz negro)
\nOU
\nBuah Segar (small fruit plate)<\/p>\nPATO<\/h3>\n
\n\u00bd duck steamed then fried or grilled on charcoal, served with onion, lemongrass sambal, and chilli sambal, also rice and steamed vegetables
\n195<\/p>\n
\n\u00bd duck steamed in complete Balinese condiments, with the flavour of lemongrass and Asian bay leaves, served with yellow or plain rice and urab (steamed vegetables with grated coconut dressing)
\n195<\/p>\n
\n\u00bd roasted duck Hong Kong style, served with hoisin sauce, chilli sauce, and Hainan rice
\n275<\/p>\n
\n250
\nENTRADA
\nLumpia Bebek
\nDuck Spring Roll
\nPRATO PRINCIPAL
\nMeia por\u00e7\u00e3o de Pato frito ou grelhado
\n<\/strong>1\/2 Duck grilled or fried
\nJukut Urab
\n<\/strong>Steamed vegetables with grated coconut, sambal, and the flavour of kaffir lime
\nACOMPANHAMENTOS
\nSambal Matah (cebola e pimenta com \u00f3leo de coco)
\nSambal Pelecing (molho de pimenta)
\nMolho Madu (molho de manteiga, lim\u00e3o e mel)
\nArroz Tr\u00eas Cores (arroz branco, arroz amarelo e arroz vermelho)
\nSOBREMESA
\nBuah Segar (small fruit plate)
\nOR Bubur Injin (black rice pudding)<\/p>\nMI GORENG \/ MACARR\u00c3O FRITO<\/h3>\n
\nMacarr\u00e3o frito com frango e legumes
\n110<\/p>\n
\nMacarr\u00e3o frito com frutos do mar e vegetais
\n110<\/p>\n
\nMacarr\u00e3o frito com camar\u00e3o e legumes
\n130<\/p>\nSATE HOUSE<\/h3>\n
\nChicken satay in chilli sauce or peanut sauce served with urab, yellow or red rice
\n140<\/p>\n
\nBeef satay in chilli sauce or peanut sauce served with urab, yellow or red rice
\n160<\/p>\n
\nSeafood satay of prawn, fish and squid in chilli sauce or peanut sauce served with urab and rice
\n160<\/p>\n
\nMinced meat of chicken or seafood with shredded young coconut, chilli and kaffir lime, on lemongrass skewer served with urab, yellow or red rice and peanut or tamarind sauce
\n140<\/p>\n
\nBeef or chicken with paprika, onion, pineapple grilled on skewer served
\nwith yellow rice or red rice with urab and peanut or tamarind sauce
\n140<\/p>\nHORTALI\u00c7AS \/ LEGUMES<\/h3>\n
\nLegumes cozidos no vapor com sambal de coco ralado
\n75<\/p>\n
\nVagem cozida no vapor com molho de coco
\n75<\/p>\n
\nVegetable soup with chicken or seafood
\n95<\/p>\n
\nPlain Braised Broccoli 95
\nwith beef 125 \/ with seafood 145<\/p>\n
\nEspinafre d'\u00e1gua salteado \u00e0 moda chinesa
\n75<\/p>\n
\nGarlic ginger pakcoy (cabbage) with seafood
\n120<\/p>\n
\nwith seafood 150<\/p>\nTHAI CORNER and CURRY<\/h3>\n
\nThai red beef curry with coconut milk, vegetables, basil and coriander
\n160<\/p>\n
\nThai green beef curry with coconut milk, vegetables, basil and coriander
\n160<\/p>\n
\nStir-fried sliced beef with oyster sauce
\n160<\/p>\n
\nThai red chicken curry with coconut milk, vegetables, basil and coriander
\n145<\/p>\n
\nThai green chicken curry with coconut milk, vegetables, basil and coriander
\n145<\/p>\n
\nStewed chicken with cashew nuts, served with rice
\n145<\/p>\n
\nPrawns, calamari, and fish in Thai green curry with snake beans, pumpkin
\nand fragrant basil
\n195<\/p>\n
\nPan-fried prawns with basil, paprika and onions
\n210<\/p>\n
\nPrawns, calamari and fish with Thai dried curry paste and a dash of coconut
\nmilk
\n210<\/p>\n
\nSeafood Thai noodle
\n210<\/p>\nCARD\u00c1PIO INFANTIL<\/h3>\n
\ncom molho de tomate ou maionese
\n90 mil<\/p>\n
\ncom pur\u00ea de batata
\n90 mil<\/p>\n
\ncom molho cremoso de cogumelos ou molho de tomate fresco
\n70 mil<\/p>\n
\nservido com molho de tomate ou maionese
\n70 mil<\/p>\n
\ncom molho de tomate ou molho barbecue
\n70 mil<\/p>\n
\ncom molho cremoso de cogumelos
\n70 mil<\/p>\n
\n80.000<\/p>\nMERCADO DE PEIXOS<\/h3>\n
\n<\/strong>Good to know: We stand for transparent pricing, and our scales are always reading correctly.<\/span><\/span><\/p>\n![\"seafood](\"https:\/\/jimbaranbayrestaurant.com\/wp-content\/uploads\/2026\/08\/SEAFOOD-MARKET-07-26-535x770.jpg\")
<\/p>\n
\n
\nTraduzido automaticamente do ingl\u00eas. Em caso de diverg\u00eancia, as informa\u00e7\u00f5es na p\u00e1gina original em ingl\u00eas prevalecer\u00e3o.<\/em><\/strong><\/p>\n
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