{"id":3118,"date":"2015-05-16T14:43:55","date_gmt":"2015-05-16T06:43:55","guid":{"rendered":"http:\/\/jimbaranbayrestaurant.com\/?p=3118"},"modified":"2025-06-22T19:20:24","modified_gmt":"2025-06-22T11:20:24","slug":"ruou-vang-sui-tunjung-jepun","status":"publish","type":"post","link":"https:\/\/jimbaranbayrestaurant.com\/vi\/2015\/05\/sparkling-wine-tunjung-jepun\/","title":{"rendered":"R\u01b0\u1ee3u vang n\u1ed5: Tunjung & Jepun"},"content":{"rendered":"

\"r\u01b0\u1ee3u<\/a><\/p>\n

R\u01b0\u1ee3u vang s\u1ee7i
\n<\/strong><\/h2>\n

R\u01b0\u1ee3u vang s\u1ee7i Bali Hatten Tunjung \/ Brut<\/strong>
\nR\u01b0\u1ee3u vang s\u1ee7i Tunjung Brut \u0111\u01b0\u1ee3c l\u00e0m t\u1eeb m\u1ed9t gi\u1ed1ng nho \u0111\u01b0\u1ee3c g\u1ecdi l\u00e0 Probolinggo Biru \u1edf Indonesia. Lo\u1ea1i vang s\u1ee7i brut n\u00e0y, \u0111\u01b0\u1ee3c s\u1ea3n xu\u1ea5t theo ph\u01b0\u01a1ng ph\u00e1p l\u00e0m vang truy\u1ec1n th\u1ed1ng c\u1ee7a v\u00f9ng Champagne (m\u00e9thode champenoise), c\u00f3 h\u01b0\u01a1ng th\u01a1m c\u1ee7a v\u1ecf cam qu\u00fdt v\u00e0 c\u00e1c lo\u00e0i hoa, l\u01b0u l\u1ea1i ch\u00fat h\u01b0\u01a1ng men nh\u1eb9 nh\u00e0ng, b\u00e9o ng\u1eady. Tunjung c\u00f3 th\u1ec3 k\u1ebft h\u1ee3p v\u1edbi h\u1ea7u h\u1ebft m\u1ecdi lo\u1ea1i m\u00f3n \u0103n, l\u00e0m cho n\u00f3 tr\u1edf th\u00e0nh m\u1ed9t s\u1ef1 l\u1ef1a ch\u1ecdn tuy\u1ec7t v\u1eddi nh\u01b0 m\u1ed9t lo\u1ea1i khai v\u1ecb. N\u00f3 c\u0169ng c\u00f3 th\u1ec3 \u0111\u01b0\u1ee3c d\u00f9ng k\u00e8m v\u1edbi c\u00e1c m\u00f3n canap\u00e9, gan ng\u1ed7ng (p\u00e2t\u00e9) ho\u1eb7c ph\u00f4 mai kh\u00e1c nhau. H\u1ea3i s\u1ea3n t\u01b0\u01a1i s\u1ed1ng ho\u1eb7c \u0111\u1ed9ng v\u1eadt c\u00f3 v\u1ecf r\u1ea5t ph\u00f9 h\u1ee3p v\u1edbi \u0111\u1ed9 chua t\u01b0\u01a1i m\u00e1t ho\u00e0n h\u1ea3o c\u1ee7a Tunjung. Ngo\u00e0i ra, d\u00f9ng ri\u00eang c\u0169ng r\u1ea5t l\u00fd t\u01b0\u1edfng.<\/p>\n

Bali Hatten Jepun \/ hoa h\u1ed3ng, s\u1ee7i b\u1ecdt<\/strong>
\nVang s\u1ee7i Jepun Sparkling Ros\u00e9 \u0111\u01b0\u1ee3c l\u00e0m theo ph\u01b0\u01a1ng ph\u00e1p truy\u1ec1n th\u1ed1ng m\u00e9thode champenoise gi\u1ed1ng nh\u01b0 Tunjung. R\u01b0\u1ee3u c\u00f3 m\u00e0u h\u1ed3ng ph\u1edbt nh\u1edd qu\u00e1 tr\u00ecnh \u00e9p nh\u1eb9 nh\u00e0ng nh\u1eefng tr\u00e1i nho Alphonse-Lavall\u00e9e \u0111\u01b0\u1ee3c tr\u1ed3ng t\u1ea1i \u0111\u1ecba ph\u01b0\u01a1ng. \u0110\u01b0\u1ee3c t\u00f4n l\u00ean b\u1edfi l\u1edbp b\u1ecdt s\u1ee7i s\u1ed1ng \u0111\u1ed9ng, d\u00f2ng vang s\u1ee7i Ros\u00e9 n\u00e0y c\u00f3 v\u1ecb ng\u1ecdt nh\u1eb9 v\u00e0 tho\u1ea3ng h\u01b0\u01a1ng th\u01a1m t\u01b0\u01a1i tr\u1ebb c\u00f9ng tr\u00e1i c\u00e2y nhi\u1ec7t \u0111\u1edbi. \u0110\u00e2y l\u00e0 lo\u1ea1i vang s\u1ee7i theo ph\u01b0\u01a1ng ph\u00e1p champagne \u0111\u1ea7u ti\u00ean c\u1ee7a Indonesia. Jepun r\u1ea5t ph\u00f9 h\u1ee3p d\u00f9ng k\u00e8m v\u1edbi c\u00e1c m\u00f3n khai v\u1ecb v\u00e0 tr\u00e1ng mi\u1ec7ng, \u0111\u1ed3ng th\u1eddi c\u0169ng l\u00e0 m\u1ed9t lo\u1ea1i vang ho\u00e0n h\u1ea3o \u0111\u1ec3 th\u01b0\u1edfng th\u1ee9c ri\u00eang.<\/p>\n

Li\u00ean quan:
\nTh\u1ef1c \u0111\u01a1n<\/a>
\nB\u00e0n l\u00e3ng m\u1ea1n<\/a><\/p>\n

\n

B\u00e3i bi\u1ec3n Bawang Merah H\u1ea3i s\u1ea3n Jimbaran<\/a> Nh\u00e0 h\u00e0ng
\nV\u1ecbnh Jimbaran \u2013 B\u00e3i bi\u1ec3n Kelan
\nB\u1ea2N \u0110\u1ed2+TH\u1ef0C \u0110\u01a0N+LI\u00caN K\u1ebeT WA
\njimbaranbayrestaurant.com
\nWA +62 877 3844 9169<\/a><\/strong><\/p>\n

K\u1ebft n\u1ed1i v\u1edbi Nh\u00e0 h\u00e0ng B\u00e3i bi\u1ec3n Bawang Merah<\/strong>
\nfacebook.com\/BawangMerahRestaurantJimbaran<\/a>
\ninstagram.com\/bawangmerahjimbaran\/<\/a>
\ntiktok.com\/@bawangmerahjimbaran<\/a>
\nyoutube.com\/@bawangmerahjimbaranbay<\/a><\/p>","protected":false},"excerpt":{"rendered":"

R\u01b0\u1ee3u vang s\u1ee7i Bali Hatten Tunjung \/ Brut, r\u01b0\u1ee3u vang s\u1ee7i Tunjung Brut Sparkling \u0111\u01b0\u1ee3c l\u00e0m t\u1eeb m\u1ed9t gi\u1ed1ng nho \u0111\u01b0\u1ee3c bi\u1ebft \u0111\u1ebfn v\u1edbi t\u00ean g\u1ecdi Probolinggo Biru \u1edf Indonesia. Lo\u1ea1i r\u01b0\u1ee3u vang s\u1ee7i brut n\u00e0y, \u0111\u01b0\u1ee3c l\u00e0m theo ph\u01b0\u01a1ng ph\u00e1p truy\u1ec1n th\u1ed1ng m\u00e9thode champenoise, c\u00f3 h\u01b0\u01a1ng th\u01a1m c\u1ee7a v\u1ecf cam qu\u00fdt v\u00e0 hoa,\u2026 <\/p>","protected":false},"author":2,"featured_media":3121,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"no","_lmt_disable":"no","iawp_total_views":109,"footnotes":""},"categories":[333],"tags":[19],"class_list":["post-3118","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-jimbaran-bay-restaurant","tag-jimbaran"],"modified_by":"Bawang Merah Jimbaran Bay","_links":{"self":[{"href":"https:\/\/jimbaranbayrestaurant.com\/vi\/wp-json\/wp\/v2\/posts\/3118","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jimbaranbayrestaurant.com\/vi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jimbaranbayrestaurant.com\/vi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jimbaranbayrestaurant.com\/vi\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jimbaranbayrestaurant.com\/vi\/wp-json\/wp\/v2\/comments?post=3118"}],"version-history":[{"count":4,"href":"https:\/\/jimbaranbayrestaurant.com\/vi\/wp-json\/wp\/v2\/posts\/3118\/revisions"}],"predecessor-version":[{"id":7675,"href":"https:\/\/jimbaranbayrestaurant.com\/vi\/wp-json\/wp\/v2\/posts\/3118\/revisions\/7675"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jimbaranbayrestaurant.com\/vi\/wp-json\/wp\/v2\/media\/3121"}],"wp:attachment":[{"href":"https:\/\/jimbaranbayrestaurant.com\/vi\/wp-json\/wp\/v2\/media?parent=3118"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jimbaranbayrestaurant.com\/vi\/wp-json\/wp\/v2\/categories?post=3118"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jimbaranbayrestaurant.com\/vi\/wp-json\/wp\/v2\/tags?post=3118"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}