Makan di Jimbaran | Local Food
BALINESE RIJSTTAFEL
An elaborate Balinese meal
consisting of rice served with a large array of small dishes
IDR250,000 per person
served with sweet-sour sauce + salad
4 pcs Chicken Satay Lilit
Minced Chicken meat grilled on a lemon grass skewer
4 pcs Seafood Satay Manis
Slice of beef stewed in tamarind & palm sugar sauce
Shredded Grilled Chicken in thick coconut sauce
Chicken/Duck steamed in complete Balinese condiment
Steamed Vegetable with grated coconut sambal and the flavour of kaffir lime
Bubur Injin (black rice pudding) or Rujak Bali (thin sliced seasonable fruits in tamarind & palm sugar chilli sauce) or Banana Fritter
Sambal Ulek – Sambal Bawang (onion sambal) – Crackers – Plain Rice
AYAM / CHICKEN
AYAM SAMBAL BAWANG
½ fried chicken with Balinese sweet onion and chilli,
with the flavour of kaffir lime and homemade coconut oil
120,000
AYAM BUKAKAK
Whole spring chicken grilled on charcoal, with mild chilli sauce
175,000
AYAM BAKAR SAUS MADU
Whole spring chicken grilled on charcoal, with honey ginger sauce
175,000
AYAM MEKALAS
Shredded grilled chicken with coconut sauce
95,000
BEBEK / DUCK
BEBEK GORENG
½ duck steamed then fried on charcoal, served with onion,
lemon grass, chilli sambal and honey ginger sauce,
also rice and steamed vegetables
135,000
BEBEK PANGGANG
½ duck steamed then grilled on charcoal, with onion sambal and
chilli sauce served with rice and steamed vegetables
135,000
BEBEK BETUTU
Whole duck steamed in complete Balinese condiments, with the flavour of
lemongrass and Asian bay leaves served with yellow or plain rice and
urab (steamed vegetables with grated coconut dressing)
225,000
BEBEK SAUS MADU
Whole fried duck with honey lemon sauce, served with rice and vegetables
225,000
NASI GORENG / FRIED RICE
NASI GORENG AYAM
Fried rice with chicken
80,000
NASI GORENG SAPI
Fried rice with beef
80,000
NASI GORENG SARI SEGARA
Fried rice with seafood
85,000
NASI GORENG UDANG
Fried rice with shrimp
80,000
MI GORENG / FRIED NOODLES
MI GORENG AYAM
Fried noodles with chicken and vegetables
80,000
MI GORENG SARI SEGARA
Fried noodles with seafood and vegetables
85,000
MI GORENG UDANG
Fried noodles with shrimp and vegetables
80,000
KARE / CURRY
In Bali, curry means meat and vegetables cooked in
complete Balinese condiments and coconut milk,
with the flavour of lemongrass, Asian bay leaf and fried onion
KARE AYAM / Chicken Curry
95,000
KARE SAPI / Beef Curry
110,000
KARE BEBEK / Duck Curry
95,000
KARE LANGUAN / Seafood Curry
200,000
SATE / ON SKEWER
SATE AYAM / CHICKEN SATAY
Chicken satay in chilli sauce or peanut sauce
95,000
SATE SAPI / BEEF SATAY
Beef satay in chilli sauce or peanut sauce
120,000
SATE LANGUAN / SEA FOOD SATAY
Seafood satay of prawn, fish and squid in chilli sauce or peanut sauce
120,000
SATE GEDE
Mixed satay of beef and seafood with paprika,
onion, pineapple, with chilli peanut sauce
120,000
SATE EMPOL
Minced meat and seafood with shredded young coconut,
chilli and kaffir lime, on lemon grass skewer
120,000
JANGANAN / VEGETABLES
PELECING KANGKUNG
Steamed crash water vegetables with chilli sauce,
with the flavour of kaffir lime and homemade coconut oil
50,000
JUKUT URAB
Mixed steamed vegetables with shredded coconut sambal
50,000
KACANG MEKALAS
Steamed long beans with coconut dressing
50,000
GEDANG MEKUAH
Young papaya with chicken or duck
75,000
Note: Prices in IDR and subject to 15% tax and service
Related:
Jimbaran Bay Seafood
Group Dinner
Last Updated on 28 July 2023 by Bawang Merah Jimbaran Bay