Bawang Merah Beachfront Restaurant

Menu

menu Jimbaran restaurant

Seafood Packages

Appetizer

Salad

Soup

Ayam / Chicken

Bebek / Duck

Nasi Goreng / Fried Rice

Mie Goreng / Fried Noodles

Kare / Curry

Sate / Satay

Janganan / Vegetables

Vegetarian

Seafood Market

Meat Lovers

Pasta

APPETIZER

AYAM PELECING
Shredded chicken with chilli sambal, kaffir lime, with homemade coconut oil
IDR 55,000

AYAM SAMBAL MATAH
Shredded grilled chicken with chilli, shallot, lemongrass, kaffir lime and homemade coconut oil
IDR 55,000

LUMPIA AYAM / CHICKEN SPRING ROLL
Minced chicken with vegetables in spring roll, served with honey peanut sauce
IDR 75,000

LUMPIA SARI LAUT / SEAFOOD SPRING ROLL
Minced seafood and vegetables in spring roll, served with honey peanut sauce
IDR 75,000

URAB
Steamed vegetables with grated coconut dressing
IDR 45,000

SATE MANIS (on skewer)
A mix of grilled chicken, seafood, beef and vegetables on skewer, served with honey lemon sauce
IDR 65,000

SALAD GEDANG
Shredded young papaya with tomato, cucumber, lettuce and shallot, garlic and honey vinegar dressing
IDR 49,000

BRUSCHETTA A LA PESCATORA
Garlic bread topped with seafood
IDR 90,000

BRUSCHETTA A LA ROMANA
Garlic bread with fresh tomato, basil and extra virgin olive oil
IDR 70,000

AVOCADO SHRIMP COCKTAIL
IDR 55,000

AVOCADO SEAFOOD COCKTAIL
IDR 55,000

AVOCADO VINAIGRETTE
IDR 55,000

SHRIMP COCKTAIL
IDR 95,000

PINEAPPLE SHRIMP COCKTAIL
IDR 95,000

GADO – GADO
Boiled mixed vegetables served with honey-peanut sauce
IDR 75,000

CALAMARI FRITTI
Golden fried calamari served with sweet-sour sauce or honey orange sauce
IDR 60,000

 

SALAD

SALAD SARI LAUT / SEA FOOD SALAD
Garden salad with prawn and squid and honey orange sauce
IDR 95,000

SALAD UDANG KARANG / LOBSTER SALAD
Garden salad with apple, mango and grilled lobster, with apple honey sauce
IDR 250,000

RUJAK BALI
Garden salad with apple, mango, strawberry, and pineapple; with honey, tamarind and chilli sauce
IDR 60,000

INSALATA MAMA’S
Lettuce with avocado and apple
IDR 80,000

INSALATA ITALIANA
Lettuce, tomato and onion rings with extra virgin olive oil and balsamic vinegar
IDR 80,000

INSALATA CESARE
Traditional Caesar salad with garlic croutons and chopped chicken bacon or beef bacon
IDR 90,000

INSALATA DI TONNO E PATATE
Tuna, potatoes and egg salad
IDR 110,000

 

SOUP

SUP TOMAT
Tomato, shallot, celery and shrimp, a thick and creamy soup
IDR 70,000

CRAM CAM
Clear chicken soup with shallots and celery
IDR 70,000

SUP LANGUAN
Seafood soup with shallot and celery
IDR 80,000

JUKUT GEDANG
Young papaya with chicken or duck, in mild complete Balinese condiment
IDR 50,000

JUKUT ARES
Young banana stem with chicken or duck, in mild complete Balinese condiment
IDR 50,000

JUKUT WONG / MUSHROOM SOUP
Clear mushroom soup with shallot and ginger
IDR 50,000

SUP JAGUNG
Creamy corn soup with shallot and celery
IDR 50,000

SUP SAMPI
Beef soup with carrot, shallot, garlic and celery
IDR 80,000

CREMA DI FUNGHI
Mushroom Cream Soup
IDR 70,000

CREMA DI ASPARAGI
Asparagus Cream Soup
IDR 70,000

CRAB CORN SOUP
IDR 90,000

CRAB ASPARAGUS SOUP
IDR 90,000

VEGETABLE CHICKEN AND NOODLE SOUP
IDR 70,000

THAI TOM YAM GOONG SOUP
IDR 70,000

LOBSTER CREAM SOUP
IDR 150,000

 

AYAM / CHICKEN

AYAM SAMBAL BAWANG
½ fried chicken with Balinese sweet onion and chilli, with the flavour of kaffir lime and homemade coconut oil
IDR 120,000

AYAM BUKAKAK
Whole spring chicken grilled on charcoal, with mild chilli sauce
IDR 175,000

AYAM BAKAR SAUS MADU
Whole spring chicken grilled on charcoal, with honey-ginger sauce
IDR 175,000

AYAM MEKALAS
Shredded grilled chicken with coconut sauce
IDR 95,000

AYAM TEPI PANTAI
(CHICKEN SET MENU)
IDR 175,000
STARTER
Salad Ayam Sisir Sambal Bawang
(shredded chicken onion sambal salad, with lettuce, cucumber and tomato)
MAIN COURSE
Ayam Bakar Sambal Bawang
1/2 Grilled Chicken with onion sambal dressing with the flavour of coconut oil and kaffir lime, sliced tomato and cucumber
SIDE DISHES
Jukut Urab
(steamed vegetables with grated coconut sambal and the flavour of kaffir lime)
Nasi Tiga Warna
(Three Colours of Rice, white rice, yellow rice and red rice)
DESSERT
Bubur Injin (Black Rice Pudding)
OR
Salad Buah Segar (Mixed Fruits)

 

BEBEK / DUCK

BEBEK GORENG
½ duck steamed then fried on charcoal, served with onion, lemongrass, chilli sambal and honey ginger sauce, also rice and steamed vegetables
IDR 135,000

BEBEK PANGGANG
½ duck steamed then grilled on charcoal, with onion sambal and chilli sauce, served with rice and steamed vegetables
IDR 135,000

BEBEK BETUTU
Whole duck steamed in complete Balinese condiments, with the flavour of lemongrass and Asian bay leaves, served with yellow or plain rice and urab (steamed vegetables with grated coconut dressing)
IDR 225,000

BEBEK SAUS MADU
Whole fried duck with honey lemon sauce, served with rice and vegetables
IDR 225,000

BEBEK TEPI PANTAI
(DUCK SET MENU)
IDR 195,000
STARTER
Lumpia Bebek (Duck Spring Roll)
MAIN COURSE
1/2 ekor Bebek goreng atau bakar
(1/2 Duck grilled or fried)
Jukut Urab
(steamed vegetables with grated coconut sambal and the flavour of kaffir lime)
SIDE DISHES
Sambal Matah (onion and chilli with coconut oil)
Sambal Pelecing (chilli sambal)
Sauce Madu (butter lemon honey sauce)
Nasi Tiga Warna (white rice, yellow rice and red rice)
DESSERT
Salad Buah Segar (mixed fruit platter)
OR
Bubur Injin (black rice pudding)

 

NASI GORENG /
FRIED RICE

NASI GORENG AYAM
Fried rice with chicken
IDR 95,000

NASI GORENG SAPI
Fried rice with beef
IDR 95,000

NASI GORENG SARI SEGARA
Fried rice with seafood
IDR 95,000

NASI GORENG UDANG
Fried rice with shrimp
IDR 95,000

 

MI GORENG /
FRIED NOODLES

MI GORENG AYAM
Fried noodles with chicken and vegetables
IDR 80,000

MI GORENG SARI SEGARA
Fried noodles with seafood and vegetables
IDR 85,000

MI GORENG UDANG
Fried noodles with shrimp and vegetables
IDR 80,000

 

KARE / CURRY

In Bali, curry means meat and vegetables cooked in complete Balinese condiments and coconut milk, with the flavour of lemongrass, Asian bay leaf and fried onion

KARE AYAM / Chicken Curry
IDR 95,000

KARE SAPI / Beef Curry
IDR 110,000

KARE BEBEK / Duck Curry
IDR 95,000

KARE LANGUAN / Seafood Curry
IDR 200,000

 

SATE / ON SKEWER

SATE AYAM / CHICKEN SATAY
Chicken satay in chilli sauce or peanut sauce
IDR 120,000

SATE SAPI / BEEF SATAY
Beef satay in chilli sauce or peanut sauce
IDR 140,000

SATE LANGUAN / SEA FOOD SATAY
Seafood satay of prawn, fish and squid in chilli sauce or peanut sauce
IDR 140,000

SATE GEDE
Mixed satay of beef and seafood with paprika, onion, pineapple, with chilli peanut sauce
IDR 120,000

SATE EMPOL
Minced meat and seafood with shredded young coconut, chilli and kaffir lime, on a lemongrass skewer
IDR 120,000

 

JANGANAN / VEGETABLES

PELECING KANGKUNG
Steamed crash water vegetables with chilli sauce, with the flavour of kaffir lime and homemade coconut oil
IDR 50,000

JUKUT URAB
Mixed steamed vegetables with shredded coconut sambal
IDR 50,000

KACANG MEKALAS
Steamed long beans with coconut dressing
IDR 50,000

GEDANG MEKUAH
Young papaya with chicken or duck
IDR 75,000

VEGETARIAN

NASI GORENG NANAS
Fried rice with pineapple
IDR 65,000

NASI GORENG WONG
Fried rice with mushroom
IDR 70,000

NASI GORENG SAYUR
Fried rice with vegetables
IDR 60,000

MI GORENG SAYUR
Fried noodles with vegetables
IDR 60,000

SATE TEMPE DAN TAHU
Tempeh and tofu on a skewer, with peanut sauce
IDR 60,000

KARE KENTANG DAN TEMPE
Potato and tempeh curry
IDR 60,000

PESAN WONG
Mushroom with ginger and onion grilled in banana leaf
IDR 70,000

TUM WONG
Mushroom with ginger and onion steamed in banana leaf
IDR 70,000

KETIPAT CANTOK
Rice boiled in coconut leaf with steamed vegetables and tofu, comes with peanut sauce
IDR 60,000

TIPAT KALAS
Rice boiled in coconut leaf with coconut dressing
IDR 60,000

JUKUT ANTUNGAN
Clear vegetable soup
IDR 45,000

GEDANG MESANTEN
Young papaya cooked in coconut soup
IDR 45,000

KARE KENTANG
Potato curry
IDR 50,000

LUMPIA
Vegetable spring roll
IDR 75,000

CHAP CHAY
Vegetable soup
IDR 75,000

BROCCOLI CHA
Braised broccoli
IDR 80,000

KANGKUNG CHA
Sauteed Chinese water spinach
IDR 70,000

 

SEAFOOD MARKET

Please note that live seafood depends on availability.
Good to know: We stand for transparent pricing and our scales are always reading correctly.

seafood market prices

 

MEAT LOVERS

PETTI DI POLLO AL FUNGHI
Chicken escalope with fresh mushroom sauce
IDR 95,000

VEAL GOLDEN BLUE
Veal with potatoes, mix vegetables and cream sauce
IDR 195,000

CHICKEN GOLDEN BLUE
Chicken with potatoes, mixed vegetables and cream sauce
IDR 95,000

BEEF STROGANOFF
Beef with fettuccine and tomato sauce
IDR 135,000

GRILLED TUNA STEAK
With eggplant, potato, salsa sauce and rice
IDR 200,000

CHICKEN STEAK
Served with sauteed vegetables, mashed potatoes and cream sauce
IDR 120,000

GRILLED / FRIED FISH A LA MEUNIERE
Grilled/fried tuna or red snapper fillet in meuniere sauce
IDR 135,000

SIRLOIN STEAK
Served with grilled zucchini, roasted garlic, potatoes and mushroom grape sauce
IDR 210,000

SNAPPER STEAK
Served with mixed vegetables, crispy baked potato or potato puree, lemon butter garlic or lemon sauce and vegetables of the season
IDR 195,000

BLACK PEPPER STEAK
Served with baked potato and sautéed vegetables
IDR 235,000

BEEF TENDERLOIN STEAK
Served with mixed vegetables, baked potato and pepper sauce or grape mushroom sauce
IDR 235,000

T-BONE STEAK
Served with baked potato or French fries and vegetables of the season
IDR 235,000

SEGARA MADU GOLDEN STEAK
Charcoal-grilled beef tenderloin, with crispy potato, vegetables of the season and grapefruit sauce and crispy potato or French fries or potato puree
IDR 235,000

SEGARA MADU OCEAN STEAK
Charcoal-grilled red snapper fillet grated with mashed potato served with vegetables of the season, crispy potato or French fries, topped with honey lemon sauce
IDR 210,000

RINDSROULADEN / BEEF ROULADEN
Roll of beef filled with chicken bacon or beef bacon, cucumber and dill, served with grape sauce, mashed potato and sauteed vegetables
IDR 235,000

FRIKADELLEN / MEATBALLS
Fried minced meat with herbs, shaped nicely, served with grape sauce and mashed potato or crispy baked potato
IDR 235,000

 

PASTA

SPAGHETTI A LA BOLOGNESE
Spaghetti with garlic and chilli sauce with extra virgin olive oil
IDR 100,000

SPAGHETTI A LA MARINARA
Spaghetti with seafood
IDR 110,000

SPAGHETTI A LA POMODORO E BASILICO
Spaghetti with fresh tomato sauce and basil
IDR 75,000

SPAGHETTI A LA COZZE
Spaghetti with tasty mussels and tomato sauce
IDR 90,000

FETTUCINE PRIMAVERA
Fettuccine with mixed seafood vegetables in a cream sauce
IDR 85,000

FETTUCINE CREMA E FUNGHI
Fettuccine with fresh mushroom and cream sauce
IDR 75,000

PENNE AL SALMONE
Penne with fresh salmon in a creamy sauce
IDR 120,000


All prices are subject to 10% tax and 6% service.

This document was created with care, but all information is subject to change.

 


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Bawang Merah Beachfront Restaurant