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紅蔥頭海鮮餐廳

菜單

menu Jimbaran restaurant

紅蔥頭一直名列前茅
在頂級的海濱海鮮餐廳中
在金巴兰湾.

 

菜單

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開胃菜

沙拉

雞肉

鴨子

印尼炒飯 / 炒飯

印尼炒麵 / 炸麵

咖哩

沙爹

蔬菜

素食

海鮮市場

肉食愛好者

義大利麵

兒童菜單

開胃菜

ayam pelecing
雞絲辣椒參巴醬、檸檬葉、自製椰子油
55,000 印尼盾

ayam sambal matah
手撕烤雞配辣椒、紅蔥頭、香茅、皺皮檸檬葉及自家製椰子油
55,000 印尼盾

雞肉春捲
什錦蔬菜雞肉春捲,佐蜂蜜花生醬
75,000 印尼盾

海鮮炸春捲
時蔬海鮮餡春捲,佐蜜汁花生醬
75,000 印尼盾

尤拉布
蒸蔬菜配椰絲醬
45,000 印尼盾

沾醬沙爹
烤雞肉、海鮮、牛肉和蔬菜串燒拼盤,配蜂蜜檸檬醬
65,000 印尼盾

沙拉
青木瓜絲佐番茄、小黃瓜、生菜與紅蔥頭、蒜頭及蜂蜜醋醬
49,000 印尼盾

漁夫風味烤麵包
海鮮蒜味麵包
90,000 印尼盾

羅馬式烤麵包
蒜香麵包佐新鮮番茄、羅勒與特級初榨橄欖油
70,000 印尼盾

酪梨蝦仁雞尾酒
55,000 印尼盾

酪梨海鮮雞尾酒
55,000 印尼盾

酪梨醬
55,000 印尼盾

鮮蝦雞尾酒
95,000 印尼盾

鳳梨鮮蝦雞尾酒
95,000 印尼盾

加多加多
水煮什錦蔬菜配蜂蜜花生醬
75,000 印尼盾

炸花枝圈
香炸花枝圈,配以甜酸醬或蜂蜜橙醬
印尼盾 60,000

 

沙拉

海鮮沙拉
熱帶海鮮沙拉配蜂蜜橙醬
95,000 印尼盾

龍蝦沙拉
田園沙拉,佐以蘋果、芒果與烤龍蝦,搭配蘋果蜂蜜醬
250,000 印尼盾

峇里島 rujak
花園沙拉,配蘋果、芒果、草莓和鳳梨,以及蜂蜜、羅望子和辣椒醬
印尼盾 60,000

媽媽的沙拉
生菜、酪梨和蘋果
80,000 印尼盾

義大利沙拉
生菜、番茄和洋蔥圈,配特級初榨橄欖油和香醋
80,000 印尼盾

凱撒沙拉
傳統凱撒沙拉佐蒜味麵包丁,可選切塊雞肉培根或牛肉培根
90,000 印尼盾

鮪魚和馬鈴薯沙拉
鮪魚、馬鈴薯和水煮蛋沙拉
印尼盾 110,000

 

鮮番茄
番茄、紅蔥頭、芹菜與鮮蝦,濃稠滑順的湯品
70,000 印尼盾

記憶卡
清雞湯佐蔥芹
70,000 印尼盾

上官
海鮮湯佐紅蔥頭和芹菜
80,000 印尼盾

竹母
幼小青木瓜搭配雞肉或鴨肉,佐以溫和完整的峇里島風味醬料
50,000 印尼盾

JUKUT ARES
嫩芭蕉莖燉雞肉或鴨肉,佐以溫和完整的峇里島調味料
50,000 印尼盾

蕈菇湯
清炒蘑菇湯配紅蔥頭和薑
50,000 印尼盾

玉米濃湯
奶油玉米濃湯佐紅蔥頭與芹菜
50,000 印尼盾

SUP SAMPI
紅蘿蔔、紅蔥頭、大蒜和芹菜燉牛肉湯
80,000 印尼盾

蘑菇醬
蘑菇奶油濃湯
70,000 印尼盾

蘆筍濃湯
蘆筍奶油濃湯
70,000 印尼盾

蟹肉粟米羹
90,000 印尼盾

蟹肉蘆筍湯
90,000 印尼盾

蔬菜雞肉麵湯
70,000 印尼盾

泰式冬蔭功湯
70,000 印尼盾

龍蝦忌廉湯
150,000 印尼盾

 

雞肉參巴炸蔥
半隻炸雞佐巴里島甜洋蔥辣椒,帶有馬蜂橙葉及自製椰子油的風味
120,000 印尼盾

烤雞
炭火烤全雞,配溫和辣椒醬
印尼盾 175,000

烤鸡蜂蜜酱
炭烤全春雞配蜜汁薑醬
印尼盾 175,000

ayam mekalas
椰奶醬烤雞絲
95,000 印尼盾

海邊雞
(雞肉套餐)
印尼盾 175,000
啟動器
涼拌手撕雞配蔥蒜醬
(雞絲洋蔥參巴沙拉,配生菜、黃瓜和番茄)
主菜
烤鸡配辣椒蒜蓉酱
半隻烤雞配上洋蔥參巴醬,帶有椰子油和檸檬葉的風味,配以番茄片和黃瓜
配菜
Jukut Urab
(蒸蔬菜配椰絲參巴醬和卡菲爾萊姆的風味)
三色飯
(三色米飯,白米飯,黃米飯和紅米飯)
甜點
黑糯米布丁

新鮮水果沙拉

 

bebek / 鴨子

炸 bebek
半隻鴨先蒸後炭火烤,配以洋蔥、香茅、辣椒參巴醬及蜂蜜薑蓉醬,另附米飯和蒸時蔬
135,000 印尼盾

烤鴨
半隻鴨先蒸後炭火烤,配洋蔥參巴醬和辣椒醬,佐以米飯及燙青菜
135,000 印尼盾

烤鴨
全隻鴨以峇里島式香料蒸製,帶有香茅和亞洲月桂葉的風味,配以黃薑飯或白飯,以及烏拉(蒸蔬菜配椰絲沙律醬)
225,000 印尼盾

蜂蜜醬烤鴨
蜜汁檸檬醬全隻炸鴨,配飯及蔬菜
225,000 印尼盾

海邊的嬰兒
(鴨肉套餐)
195,000 印尼盾
啟動器
潤餅鴨(鴨肉春捲)
主菜
半隻炸或烤鴨
(半隻鴨 烤或炸)
Jukut Urab
(蒸蔬菜配椰絲參巴醬和卡菲爾萊姆的風味)
配菜
叁巴玛塔
Sambal Pelecing (chilli sambal)
醬汁瑪杜(奶油檸檬蜂蜜醬)
Nasi Tiga Warna (white rice, yellow rice and red rice)
甜點
Salad Buah Segar (mixed fruit platter)

Bubur Injin (black rice pudding)

 

NASI GORENG /
FRIED RICE

NASI GORENG AYAM
Fried rice with chicken
95,000 印尼盾

NASI GORENG SAPI
Fried rice with beef
95,000 印尼盾

NASI GORENG SARI SEGARA
Fried rice with seafood
95,000 印尼盾

NASI GORENG UDANG
Fried rice with shrimp
95,000 印尼盾

 

MI GORENG /
FRIED NOODLES

MI GORENG AYAM
Fried noodles with chicken and vegetables
80,000 印尼盾

MI GORENG SARI SEGARA
Fried noodles with seafood and vegetables
IDR 85,000

MI GORENG UDANG
Fried noodles with shrimp and vegetables
80,000 印尼盾

 

KARE / CURRY

In Bali, curry means meat and vegetables cooked in complete Balinese condiments and coconut milk, with the flavour of lemongrass, Asian bay leaf and fried onion

KARE AYAM / Chicken Curry
95,000 印尼盾

KARE SAPI / Beef Curry
印尼盾 110,000

KARE BEBEK / Duck Curry
95,000 印尼盾

KARE LANGUAN / Seafood Curry
IDR 200,000

 

SATE / ON SKEWER

SATE AYAM / CHICKEN SATAY
Chicken satay in chilli sauce or peanut sauce
120,000 印尼盾

SATE SAPI / BEEF SATAY
Beef satay in chilli sauce or peanut sauce
IDR 140,000

SATE LANGUAN / SEA FOOD SATAY
Seafood satay of prawn, fish and squid in chilli sauce or peanut sauce
IDR 140,000

SATE GEDE
Mixed satay of beef and seafood with paprika, onion, pineapple, with chilli peanut sauce
120,000 印尼盾

SATE EMPOL
Minced meat and seafood with shredded young coconut, chilli and kaffir lime, on a lemongrass skewer
120,000 印尼盾

 

JANGANAN / VEGETABLES

PELECING KANGKUNG
Steamed crash water vegetables with chilli sauce, with the flavour of kaffir lime and homemade coconut oil
50,000 印尼盾

JUKUT URAB
Mixed steamed vegetables with shredded coconut sambal
50,000 印尼盾

KACANG MEKALAS
Steamed long beans with coconut dressing
50,000 印尼盾

GEDANG MEKUAH
Young papaya with chicken or duck
75,000 印尼盾

VEGETARIAN

NASI GORENG NANAS
Fried rice with pineapple
65,000 印尼盾

NASI GORENG WONG
Fried rice with mushroom
70,000 印尼盾

NASI GORENG SAYUR
Fried rice with vegetables
印尼盾 60,000

MI GORENG SAYUR
Fried noodles with vegetables
印尼盾 60,000

SATE TEMPE DAN TAHU
Tempeh and tofu on a skewer, with peanut sauce
印尼盾 60,000

KARE KENTANG DAN TEMPE
Potato and tempeh curry
印尼盾 60,000

PESAN WONG
Mushroom with ginger and onion grilled in banana leaf
70,000 印尼盾

TUM WONG
Mushroom with ginger and onion steamed in banana leaf
70,000 印尼盾

KETIPAT CANTOK
Rice boiled in coconut leaf with steamed vegetables and tofu, comes with peanut sauce
印尼盾 60,000

TIPAT KALAS
Rice boiled in coconut leaf with coconut dressing
印尼盾 60,000

JUKUT ANTUNGAN
Clear vegetable soup
45,000 印尼盾

GEDANG MESANTEN
Young papaya cooked in coconut soup
45,000 印尼盾

KARE KENTANG
Potato curry
50,000 印尼盾

LUMPIA
Vegetable spring roll
75,000 印尼盾

CHAP CHAY
Vegetable soup
75,000 印尼盾

BROCCOLI CHA
Braised broccoli
80,000 印尼盾

KANGKUNG CHA
Sauteed Chinese water spinach
70,000 印尼盾

 

SEAFOOD MARKET

Please note that live seafood depends on availability.
Good to know: We stand for transparent pricing and our scales are always reading correctly.

seafood market

 

MEAT LOVERS

PETTI DI POLLO AL FUNGHI
Chicken escalope with fresh mushroom sauce
95,000 印尼盾

VEAL GOLDEN BLUE
Veal with potatoes, mix vegetables and cream sauce
195,000 印尼盾

CHICKEN GOLDEN BLUE
Chicken with potatoes, mixed vegetables and cream sauce
95,000 印尼盾

BEEF STROGANOFF
Beef with fettuccine and tomato sauce
135,000 印尼盾

GRILLED TUNA STEAK
With eggplant, potato, salsa sauce and rice
IDR 200,000

CHICKEN STEAK
Served with sauteed vegetables, mashed potatoes and cream sauce
120,000 印尼盾

GRILLED / FRIED FISH A LA MEUNIERE
Grilled/fried tuna or red snapper fillet in meuniere sauce
135,000 印尼盾

SIRLOIN STEAK
Served with grilled zucchini, roasted garlic, potatoes and mushroom grape sauce
IDR 210,000

SNAPPER STEAK
Served with mixed vegetables, crispy baked potato or potato puree, lemon butter garlic or lemon sauce and vegetables of the season
195,000 印尼盾

BLACK PEPPER STEAK
Served with baked potato and sautéed vegetables
IDR 235,000

BEEF TENDERLOIN STEAK
Served with mixed vegetables, baked potato and pepper sauce or grape mushroom sauce
IDR 235,000

T-BONE STEAK
Served with baked potato or French fries and vegetables of the season
IDR 235,000

SEGARA MADU GOLDEN STEAK
Charcoal-grilled beef tenderloin, with crispy potato, vegetables of the season and grapefruit sauce and crispy potato or French fries or potato puree
IDR 235,000

SEGARA MADU OCEAN STEAK
Charcoal-grilled red snapper fillet grated with mashed potato served with vegetables of the season, crispy potato or French fries, topped with honey lemon sauce
IDR 210,000

RINDSROULADEN / BEEF ROULADEN
Roll of beef filled with chicken bacon or beef bacon, cucumber and dill, served with grape sauce, mashed potato and sauteed vegetables
IDR 235,000

FRIKADELLEN / MEATBALLS
Fried minced meat with herbs, shaped nicely, served with grape sauce and mashed potato or crispy baked potato
IDR 235,000

 

PASTA

SPAGHETTI A LA BOLOGNESE
Spaghetti with garlic and chilli sauce with extra virgin olive oil
IDR 100,000

SPAGHETTI A LA MARINARA
Spaghetti with seafood
印尼盾 110,000

SPAGHETTI A LA POMODORO E BASILICO
Spaghetti with fresh tomato sauce and basil
75,000 印尼盾

SPAGHETTI A LA COZZE
Spaghetti with tasty mussels and tomato sauce
90,000 印尼盾

FETTUCINE PRIMAVERA
Fettuccine with mixed seafood vegetables in a cream sauce
IDR 85,000

FETTUCINE CREMA E FUNGHI
Fettuccine with fresh mushroom and cream sauce
75,000 印尼盾

PENNE AL SALMONE
Penne with fresh salmon in a creamy sauce
120,000 印尼盾


All prices are subject to tax and service.

所有資訊雖經謹慎編製,但仍不提供任何保證。.
所有非英文內容均為人工智慧翻譯。.

 


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公司連結 Bali Massage Course | 金巴兰海滩餐厅 | Nusa Dua Food

Last Updated on 29 5 月 2026 by 金巴兰湾红葱

紅蔥頭海鮮餐廳